Pour spring water into a pitcher. Take a chopstick and wrap the 4-6 tea bags around the chopstick. The tea bags should be wrapped around the chopstick with the 4-6 dangling tea bags into the water. The chopstick should actually be sitting right on top of the pitcher’s rim. This method saves time and cleaning up a semi mess. First for Women, 8/29/16 (Who Knew?)
Published by Linda
I'm a retired school teacher. I've been living Las Vegas, NV for the passed 30 years and LOVE IT! I'm an avid reader, especially in the subject of health. I hope you enjoy my blog.
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